Our Smoked Cheeses are smoked for 6 hours with hickory and maple wood. The smooth, subtle and smoky flavor, it is the perfect complement to any of our Smoked Sausages. Take it to your next picnic and pair these cheeses and our summer sausage with your favorite bottle of wine - delightful!
Try all of our varieties:
- Smoked Cheddar
- Smoked Sharp Cheddar
- Smoked Swiss
- Smoked Pepper Jack
Smoked Cheese (4 varieties)
$8.50Price
We ship via UPS or FedEx. Each shipment is packed in an insulated box, with plastic liner and reusable frozen gel packs to insure freshness. All products are shipped frozen or fresh. Freeze or refrigerate upon receipt. Unopened vacuum packed products can remain refrigerated for 14 days and frozen for one year. Freezing in the vacuum pack does not alter the fine quality and texture of the meat.
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